Ingredients
wheat flour 54.2% , water 22.9% , palm oil 11.5% , Humectant 5.7% , sugar 2.9% , Raising agent 1.4% , Emulsifier 0.7% , Acidity regulator 0.4% , Preservative 0.2% , salt 0.1% , wheat starch 0.0% , Flour treatment agent 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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