Nutrition · per 100 g

Energy	236 kcal
Fat	14 g
Saturated fat	3.4 g
Carbs	14 g
Sugars	0.9 g
Fiber	1 g
Protein	14 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.