Feta 43+
Albert Heiijn · 200 g
10990186
Ingredients
sheeps milk 71.6% , goat milk 14.2% , salt 1.1% , lactic ferments 1.1% , rennet 11.9%
Translated — no label transcribed in this language yet.
Nutrition · per 100 g
| Energy | 1150 kJ |
| Energy | 280 kcal |
| Fat | 23 g |
| Saturated fat | 17 g |
| Carbs | 0.7 g |
| Sugars | 0.7 g |
| Protein | 17 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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