Soße zu Braten

rice flour 48.7% , starch 23.4% , lactose 14.3% , maltodextrin 7.2% , iodised salt 1.0% , flavouring 1.0% , yeast extract 1.0% , sugar 1.0% , salt 1.0% , palm oil 1.0% , Colour 0.6% , spice 0.3% , salt substitute -0.3% , vegetable juice -0.1% , Aus nachhaltigem anbau -0.1% , gewonnen aus natürlichen Kaliummineralien -0.1%

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