Ingredients

cooked pasta 66.7% , sauce 16.7% , cherry tomato 16.7%

Nutrition · per 100 g

Energy	121 kcal
Fat	3.6 g
Saturated fat	0.61 g
Trans fat	0 g
Cholesterol	12 mg
Carbs	17.8 g
Sugars	2.4 g
Fiber	1.6 g
Protein	4.5 g
Salt	0.62 g
Sodium	247 mg
Potassium	178 mg
Calcium	16 mg
Iron	0.57 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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