Ingredients

butter 97.0% , salt 3.0%

Nutrition · per 100 g

Energy	725 kcal
Fat	80 g
Saturated fat	55 g
Trans fat	2.1 g
Carbs	0.5 g
Sugars	0.5 g
Fiber	0 g
Protein	0.7 g
Salt	2 g
Sodium	812.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.