Muffins complets

whole wheat flour 49.5% , water 26.3% , yeast 12.1% , wheat gluten 6.0% , sugar 2.2% , durum wheat semolina 1.9% , colza oil 1.0% , alcohol 0.5% , salt 0.2% , wheat flour 0.1% , levain de blé déshydraté désactivé 0.1% , Preservative 0.0% , E282 0.0% , acerola 0.0% , corn starch 0.0% , deactivated yeast 0.0% , enzyme 0.0%

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