Nutrition · per 100 g

Energy	204.2 kcal
Fat	6.3 g
Saturated fat	1.8 g
Carbs	28.2 g
Sugars	1.4 g
Fiber	1.4 g
Protein	8.5 g
Salt	0.81 g
Sodium	323.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.