Nutrition · per 100 g

Energy	62 kcal
Fat	2.1 g
Saturated fat	0.5 g
Carbs	6.7 g
Sugars	5.9 g
Fiber	0.6 g
Protein	3.8 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.