Ingredients
sugar 56.2% , dextrose 17.3% , glucose syrup 8.7% , water 5.3% , E428 3.6% , Acid 2.7% , Acidity regulator 2.1% , flavouring 1.6% , Glazing agent 1.3% , Colour 1.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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