pain spécial au levain

flour 56.5% , eau LEVAIN 23.9% , flax seed 4.3% , barley flakes 3.9% , sunflower seed 3.5% , flocons davoine 1.8% , malt extract 1.8% , salt 0.5% , rye flakes 0.5% , yeast 0.5% , caramel syrup 0.5% , invert sugar syrup 0.5% , Emulsifier 0.5% , Acidity regulator 0.5% , Flour treatment agent 0.9%

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