Nutrition · per 100 g

Energy	400 kcal
Fat	3.9 g
Saturated fat	0 g
Carbs	10 g
Sugars	0 g
Protein	75 g
Salt	0.65 g
Sodium	261 mg
Potassium	160 mg
Calcium	200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.