Nutrition · per 100 g

Energy	202 kcal
Fat	7.8 g
Saturated fat	1.3 g
Carbs	26 g
Sugars	3.1 g
Fiber	3.8 g
Protein	5.4 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.