Nutrition · per 100 g

Energy	387.1 kcal
Fat	4.8 g
Saturated fat	3.2 g
Carbs	9.7 g
Sugars	6.5 g
Protein	77.4 g
Salt	0.41 g
Sodium	165.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.