Nutrition · per 100 g

Energy	316.3 kcal
Fat	10.2 g
Saturated fat	4.6 g
Carbs	43.9 g
Sugars	4.1 g
Fiber	1 g
Protein	12.2 g
Salt	2 g
Sodium	816.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.