Nutrition · per 100 g

Energy	222.2 kcal
Fat	25.9 g
Saturated fat	11.1 g
Carbs	55.6 g
Sugars	18.5 g
Fiber	0.37 g
Protein	7.4 g
Salt	0.97 g
Sodium	388.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.