Nutrition · per 100 g

Energy	580.6 kcal
Fat	38.7 g
Saturated fat	25.8 g
Carbs	51.6 g
Sugars	51.6 g
Fiber	0 g
Protein	6.5 g
Salt	0.28 g
Sodium	112.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.