Pâtes chinoise
Jml
Ingredients
noodle 53.7% , palm oil 16.5% , tapioca 8.3% , salt 5.1% , E500i 3.5% , E501i 2.6% , E452 2.0% , E306 1.6% , ASSAISONNEMENT SAVEUR CURRY 1.3% , salt 1.1% , E630 0.9% , E626 0.8% , sugar 0.7% , curry powder 30.0% , spice 0.5% , beef 0.5% , shallot 0.4%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.