Genoa Salame
Hillshire
Ingredients
pork 50.5% , salt 25.5% , and LESS OF 2.0% , dextrose 1.0% , spice 1.0% , E392 1.0% , E301 1.0% , garlic 1.0% , lactic ferments 1.0% , E250 1.0% , Cultured pasteurized milk 1.0% , salt 1.0% , enzyme 1.0% , wheat flour 1.0% , sunflower oil 1.0% , sea salt 1.0% , ISOLATED OAT PRODUCT 1.0% , salt 1.0% , yeast 1.0% , dextrose 1.0% , distilled vinegar 1.0% , rosemary 1.0% , extract 1.0% , ascorbic 1.0% , Acid 1.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.