Nutrition · per 100 g

Energy	369 kcal
Fat	0.67 g
Carbs	16 g
Protein	74.7 g
Salt	0 g
Sodium	0 mg
Potassium	43 mg
Calcium	220 mg
Iron	0.33 mg
Magnesium	8.3 mg
Zinc	3.7 mg
Vitamin A	1240 µg
Vitamin D	8 µg
Vitamin E	20 mg
Vitamin C	147 mg
Vitamin B12	4 µg
Folate (B9)	392 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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