Gehakt cordon bleu
't Slagershuys · 244 g
Ingredients
pork meat 74.0% , breadcrumbs 13.0% , wheat flour 6.5% , yeast 3.3% , salt 1.6% , Colour 0.8% , ham 4.9% , cheese 4.9% , water 0.0% , glucose syrup 0.0% , wheat flour 0.0% , salt 0.0% , spice 0.0% , onion 0.0% , Preservative 0.0% , wheat gluten 0.0% , rapeseed oil 0.0% , Antioxidant 0.0% , natural flavouring 0.0% , wheat starch 0.0% , yeast extract 0.0% , mushroom extract 0.0% , pork meat 0.0%
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Nutrition · per 100 g
| Energy | 1105 kJ |
| Energy | 266 kcal |
| Fat | 18.9 g |
| Saturated fat | 7.4 g |
| Carbs | 7.9 g |
| Sugars | 0.9 g |
| Fiber | 0.3 g |
| Protein | 15.8 g |
| Salt | 1.3 g |
| Sodium | 520 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.