Nutrition · per 100 g

Energy	485.7 kcal
Fat	31.4 g
Saturated fat	17.1 g
Carbs	48.6 g
Sugars	0 g
Fiber	5.7 g
Protein	5.7 g
Salt	2.7 g
Sodium	1085.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.