Nutrition · per 100 g

Energy	278.5 kcal
Fat	13.9 g
Saturated fat	1.3 g
Carbs	27.8 g
Sugars	8.9 g
Fiber	3.8 g
Protein	16.5 g
Salt	0.76 g
Sodium	303.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.