Butter cookies
Ingredients
wheat flour 53.8% , sugar 11.7% , palm oil 11.7% , butter 11.4% , coconut 5.7% , chocolate chunk 2.9% , corn starch 1.4% , dextrose 0.7% , glucose-fructose syrup 0.4% , salt 0.1% , natural flavouring 0.1% , E500ii 0.1% , E503ii 0.1%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 26.7 g |
| Saturated fat | 13.3 g |
| Trans fat | 0 g |
| Cholesterol | 17 mg |
| Carbs | 66.7 g |
| Sugars | 23.3 g |
| Fiber | 3.3 g |
| Protein | 6.7 g |
| Salt | 0.25 g |
| Sodium | 100 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.