Nutrition · per 100 g

Energy	500 kcal
Fat	21.4 g
Saturated fat	8.9 g
Carbs	71.4 g
Sugars	0 g
Fiber	3.6 g
Protein	3.6 g
Salt	0.54 g
Sodium	214.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.