Ingredients
allevamento al suolo 52.6% , laticello In polvere 23.7% , attosio 11.8% , glucosio 5.9% , farloa di matto dorzo 3.0% , glutine di frumento cerola 1.5% , ud contenere tracce di saia 0.7% , sespra e frutta a guscia 0.4% , ahrwerte aleurs nutritives alori nutritlvi ergiewert leur énergétique lore enetgetico tt 0.2% , tières grasses assi avon gesattigte Fett 0.1% , äuren 0.0% , dont acides as saturés 0.0% , di cui di grassi saturi hienhydrate 0.0% , Glucides 0.0% , rooidrati avon Zucker ont sucres cui zuccheri Taststoffe es alimentaires e alimentari eiss 0.0% , protéines eine 0.0% , salt 0.0% , sale 0.0% , Referenzmenge für einen durchschnittlichen Erwachsenen OkJ 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.