rye bread

Bread 17175975

Ingredients

rye flour 55.6% , pumpkin seed 22.2% , sunflour seeds 11.1% , rye 5.6% , linseeds sourdough starter 2.8% , salt 1.4% , water 0700000000009 use by 0.7% , kilmalock road 0.3% , limerick tel 0.3%

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.