Nutrition · per 100 g

Energy	539 kcal
Fat	35 g
Saturated fat	3.3 g
Carbs	48 g
Sugars	2.8 g
Protein	5.9 g
Salt	1.4 g
Sodium	560 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.