All Butter Pound Cake

sugar 33.1% , flour 18.0% , egg 8.6% , butter 5.8% , water 4.0% , modified corn starch 3.1% , soya oil 2.5% , palm oil 2.1% , whey 1.8% , E477 1.6% , mono 1.5% , diglycerides 1.4% , distilled monoglycerides 1.3% , E481 1.2% , soya lecithin 1.1% , E330 1.1% , wheat gluten 1.0% , E500ii 1.0% , E450i 1.0% , E541 0.9% , E341i 0.9% , salt 0.7% , egg white 0.7% , skimmed milk powder 0.7% , NATURAL 0.7% , artificial flavouring 0.7% , sodium caseinate 0.7% , E415 0.7% , E410 0.7% , E412 0.7% , soya flour 0.7%