Ingredients
wheat flour 62.8% , water 18.6% , sugar 3.0% , colza oil 3.0% , wheat sourdough 3.0% , salt 0.4% , yeast 0.4% , sourdough 0.4% , Emulsifier 0.4% , Flour treatment agent 0.4% , wheat starch 0.4% , CONSERVATION 0.4% , 18°C 6.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.