member mark chicken
Member's Mark
Ingredients
CHICKEN BREAST MEAT WITH RIB MEAT 55.6% , water 22.2% , coating 11.1% , contains 2 % and less of modified food starch 5.6% , E500ii 2.8% , E501ii 1.4% , natural flavouring 0.7% , E339 0.3% , soya oil 0.3%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.