Nutrition · per 100 g

Energy	361 kcal
Fat	22.7 g
Saturated fat	11.3 g
Trans fat	0 g
Cholesterol	61.9 mg
Carbs	36.1 g
Sugars	27.8 g
Added sugars	25.8 g
Fiber	0 g
Protein	4.1 g
Salt	0.7 g
Sodium	278 mg
Potassium	206 mg
Calcium	57.7 mg
Iron	2.1 mg
Vitamin D	1 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.