Variety Dessert Bar
Kirkland Bakery
Ingredients
sugar 50.9% , flour 24.6% , Margarine 12.3% , palm 6.1% , palm kernel oil 3.1% , canola oil 1.5% , HATER 0.8% , salt 0.1% , HHEY POWDER 0.1% , monoglycerides 0.1%? , SOY LEC 0.1% , ithin 0.1% , NAT 0.1% , flavouring 0.1% , E330 0.0% , uit 0.0% , retinyl palmitate 0.0% , Cholecalciferol 0.0% , E160ai 0.0% , coconut 0.0% , egg 0.0% , halnuts 0.0% , pecan nut 0.0% , molasses 0.0% , HIGH FAT COCOACHITH ALKALI 0.0% , water 0.0% , toffee sauce 0.0% , water 0.0% , skimmed milk powder 0.0% , E150 0.0% , SOY LECIT 0.0% , hin 0.0% , sodium citrate 0.0% , E407 0.0% , SEMI-SHEET CHOCOLATE 0.0% , corn syrup 0.0% , CHOCOLATEY and WHITE CONFECTIONARY COATING and CHIPS 0.0% , filling 0.0% , modified corn starch 0.0% , canola oil 0.0% , oat 0.0% , Raising agent 0.0% , citrus fruit 0.0% , salt 0.0% , NAT 0.0% , flavouring 0.0% , milk 0.0% , soya 0.0% , wheat 0.0% , tree nut 0.0% , produced on equipment that also processes peanuts 0.0% , tree nut 0.0% , sesame 0.0% , consumers with food allergies 0.0% , PLEASE READ INGREDIENT STATEMENT CAREFULLY 0.0% , 008313 TOTAL PRICE & 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.