Ingredients
cheese 42.6% , water 17.2% , butter 8.7% , skimmed milk powder 5.4% , whey permeate powder 3.7% , E331 2.0%? , E452 2.0% , E339 1.7%? , E330 1.4%? , microbial rennet 1.2% , animal-based rennet 1.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.