Nutrition · per 100 g

Energy	156 kcal
Fat	11.1 g
Saturated fat	3.1 g
Carbs	5.6 g
Sugars	2.4 g
Protein	8.2 g
Salt	0.6 g
Sodium	240 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.