rôti de dinde cuit goût fumé
PiqueBroche, Ronsard, l étal du volailler · 800g
Ingredients
viande de dindonneau 74.0% , water 13.9% , salt 1.2% , dextrose 1.2% , glucose syrup 1.2% , pea fiber 1.2% , Stabiliser 1.2% , Gelling agent 1.2% , Antioxidant 1.2% , flavouring 1.2% , smoke flavouring 1.2% , paprika 0.7% , E160c 0.3% , beef gelatin 0.2% , Colour 0.1% , Preservative 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.