Pâté en croûte cocktail

Roland Monterrat, Toque du Chef · 450 g

20023522

Ingredients

wheat flour 50.0% , pork meat 24.0% , aspic 12.0% , water 7.0% , lard 3.5% , cooked ham 1.8% , pork liver 0.9% , herbs and spices 0.4% , armagnac 0.2% , salt 0.1% , potato starch 0.1% , soy protein 0.0% , vin aromatisé 0.0% , brandy 0.0% , natural flavouring 0.0% , Preservative 0.0% , E250 0.0% , dextrose 0.0% , Antioxidant 0.0% , lactose 0.0% , Colour 0.0%

Translated — no label transcribed in this language yet.

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.

Photos

Improve this product

View history
Sign in to improve this product