Carrot Pound Cake
Fresh & Easy
20044718
Ingredients
carrot 56.3% , fortified wheat flour 21.9% , sugar 10.9% , egg 5.5% , canola oil 2.7% , raisin 1.4% , coconut 0.7% , E500ii 0.7%
Nutrition · per 100 g
| Energy | 330 kcal |
| Fat | 12 g |
| Saturated fat | 1 g |
| Trans fat | 0 g |
| Cholesterol | 45 mg |
| Carbs | 51 g |
| Sugars | 28 g |
| Fiber | 2 g |
| Protein | 5 g |
| Salt | 0.8 g |
| Sodium | 320 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 1500 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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