Ingredients
chocolate 23.0% , non-hydrogenated vegetable fats 16.5% , sugar 8.3% , egg 5.1% , wheat flour 3.5% , glucose syrup 2.6% , E422 2.0% , fat reduced cocoa powder 1.6% , butterfat 1.3% , corn flour 1.1% , glucose-fructose syrup 0.9% , salt 0.8% , E500i 0.7% , flavouring 0.6% , rapeseed lecithin 0.5% , E471 0.5% , E202 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.