Nutrition · per 100 g

Energy	217.6 kcal
Fat	12.9 g
Saturated fat	5.3 g
Carbs	18.8 g
Sugars	2.9 g
Fiber	1.2 g
Protein	5.9 g
Salt	0.9 g
Sodium	358.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.