Pizza montagnarde
Trattoria Alfredo · 470 g
Ingredients
wheat flour 29.2% , light cream 16.9% , water 27.0% , morbier 9.6% , potato 8.5% , grated emmental cheese 8.5% , reblochon 6.4% , onion 6.4% , vegetable oil 1.2% , salt 0.0% , baker's yeast 0.0% , herbs and spices 0.0% , sugar 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.