Nutrition · per 100 g

Energy	2238 kJ
Energy	535 kcal
Fat	35 g
Saturated fat	4.1 g
Carbs	30 g
Sugars	29.8 g
Protein	17.1 g
Salt	0.02 g
Sodium	8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.