Nutrition · per 100 g

Energy	232.6 kcal
Fat	11.6 g
Saturated fat	5.4 g
Carbs	21.7 g
Sugars	3.1 g
Fiber	1.6 g
Protein	10.1 g
Salt	1.4 g
Sodium	542.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.