Mousse de canard au porto

Mousse 89.0% , duck fat 16.2% , pork fat 8.1% , chicken liver 5.0% , milk 3.4% , couenne de porc 2.5% , port 1.7% , cream 1.5% , salt 1.3% , water 1.1% , sugar 0.9% , wheat flour 0.8% , corn starch 0.7% , natural flavouring 0.6% , pepper 0.5% , armagnac 0.5% , egg 0.4% , water 0.4% , E316 0.4% , E250 0.3% , coating 11.0% , lard 0.3% , E161b 0.3% , E160c 0.2%

Translated — no label transcribed in this language yet.