Nutrition · per 100 g

Energy	106 kcal
Fat	2.6 g
Saturated fat	0.2 g
Carbs	8.5 g
Sugars	2.2 g
Fiber	0 g
Protein	12.1 g
Salt	1.3 g
Sodium	532 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.