Nutrition · per 100 g

Energy	20.3 kcal
Fat	0 g
Carbs	4.9 g
Sugars	4.9 g
Protein	0.13 g
Salt	2.6 g
Sodium	1041.7 mg
Caffeine	12083.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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