Ingredients
wheat bran 74.0% , sugar 11.3% , whole wheat flour 7.4% , salt 0.5% , barley malt flour 0.5% , wheat bran 0.5% , farine de blé complet sont utilisés pour élaborer 100 g de céréales 0.5% , de fruits à coque 0.5% , peanut 0.5% , milk 4.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.