Nutrition · per 100 g

Energy	2 kcal
Fat	29.4 g
Saturated fat	16.2 g
Carbs	44.3 g
Sugars	15.1 g
Protein	5.4 g
Salt	0.59 g
Sodium	236 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.