Ingredients
turkey meat 54.5% , shea butter 22.7% , nitrite curing salt 3.0% , Firming agent 3.0% , spice 3.0% , glucose syrup 3.0% , färbendes Rote-Bete-Pulver 3.0% , dextrose 3.0% , Antioxidant 2.4% , maturing ferments 1.2% , beech wood smoke 1.2%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.