Ingredients
turkey meat 60.0% , chicken meat 20.0% , gras de dinde 8.4% , turkey skin 5.1% , eau sel iodé 1.1% , spice 1.1% , E450 1.1% , E300 1.1% , nitrite ae sodium 1.1% , sheeps casing 1.1% , beech wood smoke 0.9% , Après ouverture 0.8% , à consommer dans les 2 jours 0.7% , À consommer chaud et froid 0.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.